Join Us at La Forêt

La Forêt is more than a café—it’s a meeting place where people share stories, impressions, and meaningful moments over thoughtfully crafted food and drinks. We don’t simply serve dishes; we create an environment where our theme, spirits, and values come to life.

Be part of a team that crafts experiences.

Our Values

At La Forêt, our values guide how we work, connect, and grow together. They shape not only the experiences we create for guests, but also the environment we foster for our team.

  • Stewardship guides how we work and collaborate. We treat every task, space, and resource as our responsibility, caring for what is entrusted to us with integrity and purpose. At La Forêt, we are caretakers of our company and our community.

  • We believe integrity is the foundation of trust. That’s why we approach our work with transparency and honesty. We share our challenges openly, welcome thoughtful and constructive feedback, and foster a culture where continuous growth and mutual support are core to how we work.

  • We empower our team to grow in both professional capability and maturity in their work attitude, supporting the development of not only their competence but also their professional mindset.

  • We strive to serve every customer with sincerity and care, creating memorable experiences. At the same time, we foster a culture of respect and connection, building an environment where every team member is valued just as they are.

Explore your opportunities

A female cashier with blonde-highlighted dark hair wearing a white shirt and apron, smiling as she serves a customer at a counter in a busy cafe or restaurant.

FOH (Server & Barista)

Our FOH team is the welcoming face of La Forêt. As part of this team—whether as a server or a barista—you help bring our brand’s genuine love and hospitality to life. As part of the FOH team, you welcome guests, guide them through their visit, make handcrafted drinks, and provide attentive service at the table.

Two female bakers decorating a chocolate cake in a professional kitchen. The baker on the left is smiling and spreading frosting, while the baker on the right is focused on her task.

Bakery

At La Forêt, our Bakery team handcrafts every dessert—from the first mix to the final finish—entirely from scratch. Known for exceptional quality and taste, we combine precision, technique, and creativity to bring modern flavours to life. From dough preparation to the delicate details of our signature pastries, you’ll play a key role in creating desserts that delight our guests.

A woman and man wearing black chef jackets and hats preparing food in a commercial kitchen, smiling and focusing on their tasks.

Kitchen

Join the Kitchen team at La Forêt, where precision, speed, and collaboration come together to deliver quality dishes from breakfast to dinner. Our team handles every part of the process—from prep to cooking, plating, and dishwashing—to ensure a smooth operation and exceptional guest experience.

A young woman with shoulder-length brown hair smiling while holding papers, talking to two people seated across from her in a bright room with a window showing greenery outside.

Management

Our Management Team plays a vital role in shaping the daily experience of both our guests and our staff. Managers oversee day-to-day operations and ensure each department works efficiently while supporting team leaders. They handle challenges with professionalism and cultivate an environment where every team member feels supported, valued, and equip to grow.


Select your location to explore opportunities crafted for your journey.

Where Will Your Career Grow?

Jubilee (Burnaby)
A two-story black building with large windows, a yellow door, and a neon 'Open' sign. There are colorful neon icons indicating food and drinks on the side, and pink and white flowers in the foreground.
Royal Oak (Burnaby)
Interior of a restaurant or cafe with wooden tables and chairs, large potted plants, and hanging greenery from the ceiling.
Austin (Coquitlam)